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Post by alady on Apr 4, 2019 10:47:03 GMT -6
My brother and his family were visiting the other weekend and I got to demonstrate the air fryer for them (fried up some of uv's mom's eggrolls). I guess my brother has been thinking of getting one for a while and my SIL was super sold on the demo and got him one for his birthday the next week!
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Post by Xamnam on Apr 4, 2019 21:45:20 GMT -6
Birthday air fryers for all!
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Post by facts on Apr 5, 2019 7:05:07 GMT -6
Saw this and thought it was still April Fools  |
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Post by claypoolfan on Apr 5, 2019 7:08:09 GMT -6
I put mayo and mustard on almost all my sangos and always have trouble getting the ratio right. If they made that a little more gourmet (like stone ground or honey must) I would be all in.
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Post by neader on Apr 5, 2019 7:09:00 GMT -6
eww. I might be on board with a mayochup but making my own sounds much more appealing than buying a frankenstein creation.
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Post by facts on Apr 5, 2019 7:10:55 GMT -6
Mayomust I get and yeah, guilty as charged that if I had a burger and mayo and Bbq sauce was on the side of the plate I'd probably dunk a piece. But has anyone ever had some ranch and felt like it needed a little ketchup? Seriously?
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Post by neader on Apr 5, 2019 7:12:34 GMT -6
The only thing I can even remotely grasp is some sick individual wanting it for fries or like chicken nuggets.
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Post by sthubbins on Apr 5, 2019 7:14:42 GMT -6
I don't object to any of these in principle but Mayomust has to be the worst option for naming that one right? Do we think it's intentionally bad?
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Post by claypoolfan on Apr 5, 2019 7:18:07 GMT -6
Well you can't name it Mayotard. I guess maybe Mustardaise isn't that bad?
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Post by thebosma on Apr 5, 2019 7:22:32 GMT -6
*tony the tiger voice* IT’S KKKKRRRRRRRRANCH!
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Post by sthubbins on Apr 5, 2019 7:25:49 GMT -6
Well you can't name it Mayotard. I guess maybe Mustardaise isn't that bad? I was thinking Maystard. or Mustnaise |
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Post by sthubbins on Apr 5, 2019 7:26:55 GMT -6
Kranch, on the other hand, is a very good name
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Post by andrewvb on Apr 5, 2019 7:27:35 GMT -6
you have to include "mayo" tho
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Post by sthubbins on Apr 5, 2019 7:28:16 GMT -6
I don't have to do shit
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Post by andrewvb on Apr 5, 2019 7:28:16 GMT -6
Kranch, on the other hand, is a very good name very confusing to put the "ra" in red as if ketchup can claim those letters |
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Post by sthubbins on Apr 5, 2019 7:29:32 GMT -6
ketchup was originally known as "kratsup"
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Post by Pale Hose on Apr 5, 2019 7:39:47 GMT -6
Well you can't name it Mayotard. I guess maybe Mustardaise isn't that bad? I was thinking Maystard. or Mustnaise Uh there is already a name of this item, depending on the specific variation: |
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Post by claypoolfan on Apr 5, 2019 7:43:39 GMT -6
Also I have had this scene in my head during this entire conversation
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Post by sthubbins on Apr 5, 2019 7:51:55 GMT -6
I for one applaud Heinz for ignoring the perfectly acceptable but uninspiring "Ranchup" in favor of the caustic strength of KRANCH
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Post by jimmyrecard on Apr 9, 2019 5:26:27 GMT -6
NOW we're talking. Mayo mixed with a Cadbury Creme Egg.
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Post by mookie on Apr 9, 2019 5:58:08 GMT -6
HOW DARE YOU
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Post by thebosma on Apr 9, 2019 6:02:50 GMT -6
Whoa is this grossed out feeling how the picky eaters feel all the time?
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Post by andrewvb on Apr 9, 2019 6:38:56 GMT -6
NOW we're talking. Mayo mixed with a Cadbury Creme Egg. jesus died for this |
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Post by ultravisitor on Apr 9, 2019 7:36:40 GMT -6
I went to Nando's for the first time recently and had this. It's awesome for dipping fries.  |
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Post by thebosma on Apr 9, 2019 13:43:11 GMT -6
Lmao I just told my coworker about my air fryer and then went back to my desk and I walked back to her office to ask her something and she told me she just bought a 6 quart one on amazon. Air fryer creeeewwww A fun update, she is genuinely thrilled and has used it every day since she got it. She’s also noted that it’s a godsend since she has 4 children and it cooks stuff so fast |
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Post by neader on Apr 9, 2019 13:52:29 GMT -6
My poor air fryer hasn't gotten some use in a minute. I am cooking up chicken breasts today and was not looking forward to cleaning a pan and all that so this might be the time.
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Post by alady on Apr 9, 2019 14:06:40 GMT -6
I made a big batch of two ingredient dough this week (onion, garlic and sharp cheddar) and have been air frying up lil bagels every morning.
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Post by andrewvb on Apr 9, 2019 17:44:32 GMT -6
Sorry, I think I’m missing the mayo connection
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Post by chvrchbarrel on Apr 10, 2019 9:19:59 GMT -6
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Post by neader on Apr 26, 2019 6:56:19 GMT -6
was looking at the menu of a restaurant that I'm planning to go to tonight in greenville and oh boy y'all |
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